While the world of spirits, wine, and beer remain a male dominated world - we are choosing to highlight the women who create the formulas behind some of the best West coast booze.
For our inaugural feast, we are featuring the BURNSIDE expression by East Side Distilling Company created by the amazing MEL HEIM. While already a big deal to finish all of the juice in Garryana Casks ("Oregon Oak"), Burnside holds the title of the FIRST Rye Whiskey finished in Garryana Casks...it also just won DOUBLE GOLD at the San Francisco World Spirits Competition.
Join us as we pair The West End Whiskey, The Rye, and The Burnside Oregon Oaked Bourbon Blend with dishes by Sake Dojo Executive Chef Ruiz Mateo.
Must be 21 and over to attend. Tickets at https://bit.ly/2KoGNbm